Is Espresso Less Acidic Than Coffee?

Is Espresso Less Acidic Than Coffee?

On average, espresso is less acidic than regular coffee as espresso is usually brewed from dark roast coffee beans. The longer coffee beans are roasted, the less acidic they become. Since most coffee is made from a medium roast, espresso has less acidity. The ph level...
Can Too Much Espresso Kill You?

Can Too Much Espresso Kill You?

Not only is it aromatic and delicious, but it can also make the difference between an afternoon spend napping and one being productive. With all its benefits, are there any downsides to regularly drinking espresso? Can espresso kill you? Drinking espresso is very...
How to Stop Espresso Channeling?

How to Stop Espresso Channeling?

Espresso channeling will ruin the taste of your coffee, which is why early detection and intervention are critical. Almost anyone with an espresso machine has experienced this problem, and it’s never a pleasing experience. This article provides detailed...
Long Shot Vs Ristretto – What You Need to Know

Long Shot Vs Ristretto – What You Need to Know

Have you tried all the different types of espresso yet? There are quite a few to explore, and new variations seem to be popping up to this day. Here is a couple you need to try the next time you’re at a coffee shop, a long shot, and a ristretto. Let’s compare a Long...
What Is a Dead Espresso Shot?

What Is a Dead Espresso Shot?

Espresso enthusiasts, aspiring baristas, and occasional coffee drinkers often wonder how long it takes for a shot of espresso to go bad or spoil. In the coffee community, this is referred to as a dead espresso shot. An espresso shot is dead when its temperature cools...